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A balance between innovation & tradition

Initially inspired by the many excellent meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread, baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads, will transport you to an exotic place. Today, we hope that our food and hospitality will help you create delicious memories with your friends and family, using the very best of our local, sustainably harvested ingredients, prepared and served by people who truly care.

Location

4213 Magazine St
New Orleans, LA 70115


We offer parking in the lot to the left of the building, and metered parking is available directly in front of the restaurant.

Hours

Sunday to Thursday 11am to 9pm
Friday & Saturday 11am to 10pm
Weekday Happy Hour 4pm to 6pm

Phone

(504) 943–7231

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